Wilmette Life (Wilmette, Illinois), 26 May 1932, p. 4

The following text may have been generated by Optical Character Recognition, with varying degrees of accuracy. Reader beware!

LARUD Pare Leaf la cattons PO RAST Ext ra tancy cuèts I l.21C. OX TONGUES Fresh orlb23 undl TONGUES eormed .b 3 ROUND STEAunr best native lb29 CALVES LIVEMeun Ibo 56é COOKED MEATS Ready to.serve lbo, 39c LAMB SHOULDER qtoor L.25C ONIONS Txs4 Ibs. 25c CARROTS Freand rip 2 for 17e nonme grown lit RADISHES lrehnes 3 for lot CUCUMBERS logFreqph 2 for 15c longe grow lo GREN ON101NS 'larboine rn 3 for 10c BABO à 2 for 25e PLUMS La~~Rgichîeleu Green Gageea25 PLUMS arge N. 2% tns, 60degree q> rup a 25 PLUMS lairge B. % in4 elrr:e syrnp ca. 22c P EARS Plymonth- Rock California BartIette Large No. 2% ttun-12l to 14 hlves TOMATOES Heavy paek:Nô. s i 3sfor 29c CRABMEAT aby stmart Extra Faiey 1-lb.5 c TOMATO SOUP Crgei~ 3 for .23C GRAPE JUICE i pn1eord LB 2*pts. 49c x1AçWV'UleuWUINo. 2tn GUPEFRUIT Perfect, wbole se nlcnt'for29 PEANUT BUTTER i-* )Plrwopglas, jar ea. 15C CEAM 0F WHEAT cton fic a. 21c NAPKINS be ae 50 for 10c 50 sheets WAX PAPER 2l pkg. 10c PAPER CUFS Betqulty do. Oc SANDWICH SPREAI profpaekage IL.19C i n ellaz 2-ic sise Ve 19C. Extra Large, FIorldar. doz.49c FRIDA Y lITE FISH. ,KE TROUT. ANDe SA TURDA Y ONL Y Lake Suplerioi* ..lb... L29c Strictly freshi caighlt ........ lb., 26c nlds. Whole or haif............. lb. 18c ORANGES Clillfoirnil'qJumnbo Navets t and LAL and TWELFTH ..WIL? Memb~er WUlmette Chamber of Commerce k Br. PifePs 1hlês. tir silze PLOUR Qolul meêl Kltohen Teted , -à-m- 1 qua, 23c

Powered by / Alimenté par VITA Toolkit
Privacy Policy